Produkt Details
Salmon fillet on ratatouille vegetables, served with triplets
13.50 €
Inkl. MwSt. zzgl. Versandkosten
Mindestens haltbar bis:
22. Mai 2026
Preparation:
Remove foil only after heating
30 min in the oven at 120°C
4 min in the microwave at 600 W
or in a frying pan.
42.22% Drillinge, 31.11% Lachsfilet, 24.44% Ratatouille(29.91% Tomatensoße(69.79% Schältomaten, 10.97% Onion, 10.97% water, Balsamico dunkel, Zucker, Knoblauchpüree(70.00% Knoblauch, 27.00% Rapsöl, Salt), Salt, Pfeffer weiß, Rosmarin, Thymian), 19.94% Zucchini, 19.94% Aubergine, 19.94% Pepper, 9.97% Onion, Knoblauch), Rapsöl, Salt, Knoblauchpüree(70.00% Knoblauch, 27.00% Rapsöl, Salt), Pfeffer weiß
| 100g/100ml | 450 g | %* | |
|---|---|---|---|
| Energie | 754 kJ / 180 kcal | 3393 kJ / 810 kcal | 40 / 40 |
| Fett | 14,29 g | 64,29 g | 91,85 |
| davon gesättigte Fettsäuren | 1,67 g | 7,50 g | 37,51 |
| Kohlenhydrate | 7,58 g | 34,10 g | 13,12 |
| davon Zucker | 5,43 g | 24,45 g | 27,16 |
| Eiweiß | 5,59 g | 25,15 g | 50,30 |
| Salz | 11,87 g | 53,41 g | 890,14 |