Produkt Details
Salmon fillet on ratatouille vegetables, served with triplets
13.50 €
Inkl. MwSt. zzgl. Versandkosten
Mindestens haltbar bis:
25. Mai 2026
Preparation:
Remove foil only after heating
30 min in the oven at 120°C
4 min in the microwave at 600 W
or in a frying pan.
42.22% Drillinge, 31.11% Lachsfilet, 24.44% Ratatouille, Rapsöl, Salt, Knoblauchpüree, Pfeffer weiß
| 100g/100ml | 450 g | %* | |
|---|---|---|---|
| Energie | 547 kJ / 131 kcal | 2462 kJ / 590 kcal | 29 / 29 |
| Fett | 9,14 g | 41,14 g | 58,77 |
| davon gesättigte Fettsäuren | 1,23 g | 5,55 g | 27,77 |
| Kohlenhydrate | 9,28 g | 41,78 g | 16,07 |
| davon Zucker | 2,35 g | 10,59 g | 11,76 |
| Eiweiß | 2,81 g | 12,65 g | 25,30 |
| Salz | 1,23 g | 5,55 g | 92,51 |